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I'M AN ORIGINAL CATCHPHRASE

OUR FAVORITE HERBAL TEA

GREEK SAGE 

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OUR HERBAL TEAS

THE RICH SOIL IN GREECE, THE PRESENCE OF MOUNTAINS AND SEA AS WELL AS THE WARM CLIMATE, ARE A PERFECT COMBINATION FOR THE HERBS TO GROW AND PRODUCE AN EXCELLENT QUALITY OF TEA.

NATURALY SIMPLE

THE EARTH IS OUR ALLY, WITH ALL ITS NATURAL ABUDANCE, AND AS IT CARES FOR US, WE CARE FOR IT. BUT THAT DOESN'T MEAN WE HAVE TO SACRIFISE OUR MODERN WAY OF LIFE, OR QUIT OUR JOBS AND MOVE TO GARDENING COMMUNITIES. IT MEANS WE STRENGTHEN OUR CONNECTIONS WITH OURSELVES, OUR FELLOW PEOPLE, AND OUR PLANET TO LIVE HAPPIER AND HEALTHIER LIVES.

OUR VISION

NATURE IN YOU IS CONSCIOUSLY WORKING ON EVERY ASPECT OF A CIRCULAR ECONOMY.

IN OUR BUSINESS THAT MEANS THAT WE ARE CAREFULLY SELECTING OUR RESOURCES AND SUPPLIERS.

WE USE MATERIALS THAT ARE REUSABLE AS MUCH AS POSSIBLE.

 

NATURE IN YOU IS WILLING TO CREATE MAXIMUM VALUE FOR EVERY PART OF THE CIRCLE OF LIFE.

"Herbalism was the grounding of flower power. Nature woke us up."

- David Hoffmann

OUR HERBS

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ICE TEA

HIBISCUS

INGREDIENTS

  • 2 cups Fresh Hibiscus Flowers or 1/2 cup dried Hibiscus Flowers

  • 8 cups Water

  • 1/4 cup Honey add more if you like your tea sweeter

  • 3 tablespoons Fresh Lime Juice

INSTRUCTIONS​

  • Bring the hibiscus flowers and water to a boil in a large pot. Once the water starts boiling, switch off the flame and cover the vessel. At this point, you can also add other herbs or add ins such as basil, lemon grass, lemon zest etc. Let the tea steep for 15-20 minutes. Mix in the honey and lime juice till completely combined. Strain the tea.

  • You can either serve hibiscus tea warm or you can chill it in the refrigerator for a couple of hours. Either way it tastes delicious!

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